Winter is finally here and the cool down has started for us in California. It was one hot fall, which was painful for farmers during the drought as they struggled to keep crops from drying up. Despite the less than ideal weather conditions, prices did not skyrocket as much as expected, as just this past October average retail prices for fresh fruit was only up by 3% and vegetables by 1%, according to federal data This highlights the tough reality of the produce business, as i

Ingredients (per 1 serving): 2 ounces fine tequila (I like Casa Noble, Herradura Reposado, Tequila 7 Leguas, & Azul, but anything will do) ½ ounce triple sec 1.5 ounces lime juice 2 ounces agave syrup or simple syrup 1 cup seedless watermelon 4 large basil leaves (when available use basil flowers for added flavor) Ice cubes Optional garnishments: Tajin seasoning Lime wedges Watermelon slices Tools needed: Cocktail shaker Muddler Directions: Place basil, lime, watermelon, and